Veg Diwani Handi is a rich creamy gravy-based dish with a mix of delicious vegetables. This delightful recipe includes a variety of spices and ingredients, making it a perfect accompaniment for your meals.
1: Heat oil and butter in a pan.
2: Add black pepper corns, hing, jeera, garlic, ginger, and green chillies, sauté for a minute.
3: Add chopped onions and sauté until golden brown.
4: Add chopped tomatoes and cook until soft.
5: Stir in salt, cashews, haldi, dhania powder, and kashmiri red chilli powder.
6: Add water and simmer the gravy.
7: For veggies, heat desi ghee and add chopped garlic, ginger, and green chillies.
8: Add dry red chillies, followed by mushrooms, cauliflower, and potato.
9: Mix in fresh beans, carrot, and peas.
10: Add jeera powder, garam masala, kasuri methi, and red chilli powder, stir well.
11: Combine with the gravy, add curd and fresh cream, and mix thoroughly.
12: Optionally, add paneer cubes for extra richness.
