A tasty and easy-to-make snack, Spicy Chinese Bhel combines fried noodles with sautéed vegetables and flavorful sauces for a delicious dish. Perfect for a quick bite at home.
1: Heat oil in a pan and sauté garlic and green chillies well.
2: Add onion, carrot, cabbage, and capsicum to the pan.
3: Season with salt, black pepper powder, and chilli flakes.
4: In a bowl, combine the sautéed veggies with green chilli sauce, soy sauce, red chilli sauce, tomato ketchup, schezwan chutney, and vinegar.
5: Mix well and serve as a delicious snack.
