This Sirka Onion recipe is a delightful accompaniment to your meals, adding a flavorful tang with a hint of sweetness, making it an excellent choice for salads or snacks. It's easy to prepare and can be stored in the fridge for around a week.
1: In a bowl, combine water, beetroot, sugar, cinnamon stick, black pepper corns, salt, vinegar, and diced onions.
2: Mix well until the sugar is dissolved.
3: Let it sit for a while to marinate the onions.
4: Store in the fridge for up to a week.
