Pulled Apart Stuffed Pav

1: In a pan, take finely chopped 3 coloured bell peppers or normal capsicums.

2: Add boiled corns and finely chopped paneer cubes.

3: Add any cheese (a mixture of cheddar and mozzarella is recommended).

4: Add salt, black pepper, red chilli flakes, and pizza seasoning to taste.

5: Mix the mixture well; your stuffing for pullout pav is ready.

6: Take a whole loaf of pav (English oven pav is recommended).

7: Cut the pav with a knife without cutting through the base.

8: Stuff the mixture into the gaps in the pav.

9: Brush the loaf with the mixture of butter, coriander, and 3/4 crushed garlic.

10: Bake in the oven at 180°C for around 10-12 minutes.