Paneer Cheesy Garlic Bread

1: Chop off the garlic heads using a knife.

2: Place the garlic on foil, add oil, salt, and black pepper to it.

3: Wrap up the garlic in the foil and bake for 30-35 minutes at 200-220 degrees.

4: Once baked, crush the garlic using a fork in a bowl.

5: Add butter, chili flakes, pizza seasoning, and parsley or coriander to the crushed garlic and mix well.

6: Take a bread loaf and spread the garlic mixture on it.

7: Add capsicum and paneer cubes coated with north west sauce on top of the bread.

8: Sprinkle mozzarella cheese over everything.

9: Bake the assembled bread until the cheese melts and is bubbly.

10: Enjoy your Paneer Cheesy Garlic Bread!