This Bombay Street Style Junglee Sandwich is the best ever sandwich you will make! It's delicious and easy to prepare, featuring boiled potatoes, a tasty coleslaw, and a flavorful green chutney. Perfect for street food lovers!
1: Boil 3-4 potatoes in a pressure cooker until soft.
2: For coleslaw, mix mayonnaise, grated carrot, cabbage, capsicum, spring onion, black pepper powder, and salt in a bowl.
3: For green chutney, blend fresh coriander, ginger, green chillies, kadi patta, chaat masala, black salt, black pepper powder, ice cubes, and some water until smooth.
4: Spread butter on bread slices.
5: Place the coleslaw mixture on one slice, add boiled potatoes, green chutney, and other toppings like chopped onion, sliced tomatoes, and chopped capsicum.
6: Top with cheese (optional) and another slice of bread.
7: Cook the sandwich in a buttered pan until golden brown on both sides.
