This unique Desi Chowmin is a must-try recipe that combines the amazing taste of Indo-Chinese flavors with a hint of coal smoke in the noodles. Perfect for those who love flavorful and rich Chinese food.
1: Heat oil in a pan.
2: Add garlic and ginger, sauté until fragrant.
3: Add green chillies, onion, cabbage, carrot, and capsicum, stirring until vegetables are soft.
4: Stir in the boiled noodles.
5: Add green chilli sauce, red chilli sauce, tomato ketchup, vinegar, soy sauce, black pepper powder, and salt. Mix well.
6: Burn a coal piece in a separate space to infuse the smoky flavor.
7: Cover the pan and let it sit for 3-4 minutes to absorb the smoke.
8: Garnish with spring onions and serve hot.