Transform your classic Mac & Cheese with a desi twist using spices and additional ingredients for flavor. This one-pot dish is sure to delight you with every bite!
1: Heat oil and butter in a pot.
2: Add garlic, ginger, green chillies, and onion, and sauté until fragrant.
3: Mix in tomato, red chilli powder, coriander powder, turmeric powder, and black pepper powder.
4: Stir in maida and cook briefly.
5: Add water, milk, and macaroni; cover and cook for around 10-12 minutes.
6: Stir continuously after adding milk until properly mixed.
7: Add salt to taste and optional capsicum.
8: Top with processed cheese slices before serving.
